You can't miss the pumpkin season without doing something delicious and good with this product.
Now is the time to try something original. You can bake this interesting creamy pumpkin bread.
As reported: Popularni.live
Ingredients:
For the dough:
1 cup of pumpkin puree
1 egg
150g of light brown sugar
50g of butter
60g of sour cream
1 teaspoon of vanilla extract
150g of flour
1.5 teaspoons of baking powder
1/2 teaspoon of baking soda
1/4 teaspoon of salt
For the cream filling:
1 egg
100g of cream cheese
50g of sugar
Instructions:
Prepare the dough:
Preheat the oven to 180 degrees Celsius. Grease a bread loaf pan with vegetable oil and set it aside.
In a large bowl, mix together the pumpkin, egg, brown sugar, vegetable oil, sour cream, and vanilla extract.
In a separate bowl, mix together the flour, baking powder, baking soda, and salt. Then mix the wet ingredients with the dry ingredients.
Pour two-thirds of the dough into the pan.
Prepare the filling:
In a bowl, beat the cream cheese, sugar, and egg.
Pour the filling over the dough and spread it evenly with a spatula.
Spread the remaining dough gently over the top.
Bake for 45-50 minutes, or until a toothpick comes out almost clean. Let the bread cool in the pan for 15 minutes before removing it.
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