In the end, you'll get soft, tasty, and appetizing cakes with a filling of green onions and eggs.
You will need:
As reported: Fakta.today
Sugar - 1 tablespoon;
Baking soda - 1/2 teaspoon;
Kefir;
Salt - 1/2 teaspoon;
Flour - 500 grams;
Green onions - 150 grams;
5 eggs;
Salt, pepper.
Instructions:
First, you need to boil the eggs, cool and peel them. Then add baking soda to kefir and let it sit for 10 minutes.
Now add salt, sugar, and mix everything together, then add flour. You now have the dough.
Cut the green onions into small pieces and crush them. The eggs should be cut into small cubes and mixed with regular onions. Then add salt and pepper.
The resulting dough should be divided into 8 pieces, make cakes, and add the filling.
The edges of the dough should be joined together. Now add oil to the pan, heat it up, and fry the cakes on both sides.
As we wrote earlier: Lazy stuffed cabbage rolls for a large family according to the recipe from the wife of a gypsy baron
